universities.cz

You are here: Home » Czech Universities » Public Universities » University of Life Sciences » Bachelor in Agriculture and Food, Faculty of Agrobiology, Food and Natural Resources
Sunday, 02 Oct 2022

Bachelor in Agriculture and Food, Faculty of Agrobiology, Food and Natural Resources

Programme information

Title B.Sc.
Length of study 3 years
Full time
Language English
Credits (ECTS)> 180

BSc study program Agriculture and Food represents the first level of university studies. The concept of the program allows scientific understanding of biological principles of agriculture, orientation in current agricultural technology and obtaining basic knowledge on the quality and processing of agricultural products and food. First half of the studies is focussed on applied sciences and relationships between environment and agricultural practices in both crop and animal production. In the second part of the study program, the students are encouraged to use their developing knowledge and skills to identify practical problems of the production systems to meet the production, economic and environmental goals, as well as the quality of agricultural products and food safety. Graduates have very comprehensive and wide background which provides flexibility on labour-market or running of their own business.


For more detailed information and to apply for programme, please contact us: This e-mail address is being protected from spambots. You need JavaScript enabled to view it

Additional Info

  • FACULTY: Natural Sciences, Agriculture, Forestry, Animals
  • STUDY PROGRAM: Bachelor`s studies
  • UNIVERSITY: CZ University of Life Sciences CULS
  • TYPE OF UNIVERSITY: Public university
  • CITY: Prague

Leave a comment

Make sure you enter the (*) required information where indicated.
Basic HTML code is allowed.

CHOOSE UNIVERSITY PROGRAM

STUDY PROGRAM


UNIVERSITY


TYPE OF UNIVERSITY


CITY